Valsoia
ItalyOrganic food & drinks
Italian plant-based foods, from milk alternatives to desserts. Made with non-GMO soy since 1990 in Bologna.
The story
Valsoia: plant-based food from Bologna
Lorenzo Sassoli de Bianchi founded Valsoia in Bologna in 1990. The company started with non-GMO soy to make plant-based versions of Italian staples.
Members can read the full story of this shop.
Or come back next month for 3 new free stories.
Unlock every member code with a membership.
This shop has no member deal right now. Members see every code, now at 50 shops.
See membershipFrom €2.50 per month (€29.99 per year)