HappyVore
FranceOrganic food & drinks
Plant-based meat alternatives like steaks and nuggets. Made in their own factory in Loiret.
The story
A factory growing with the region
In 2019, Guillaume Dubois and Cédric Meston started in France with a question: how do you make plant-based meat substitutes that are fair for the people who work there and the place they come from? HappyVore built its own factory in Loiret in 2022, which can produce over 10,000 metric tons a year.
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